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Origin |
Korea |
Bingtanbok
Volume : 375ml Alcohol : 12% A fruit wine made with 100% Korean black raspberry grown in Mt. Seonun of Gochang that’s known for its excellent quality. Because it is carbonated, it boasts rich yet clean and fresh taste unlike other Bokbuja drinks. Also it has low alcohol content, it can be enjoyed with a straw. It is naturally fermented using the exclusive, premium yeast at low temperature for a long time to ensure a rich and smooth flavor.
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